Bamboo Round Cheese Board Yashizweho hamwe nicyuma 4

Ikibaho cya foromaje ya foromaje hamwe nicyuma Gushiraho-Ikibaho cya Charcuterie Ikibaho hamwe na Byuma 4-Ikibaho cya foromaje gishyizwe hamwe na Drawer-Out

Ingano:D9.45 "x 1.18"

Ibikoresho:Umugano

Ibara:Kamere, Ifeza

Igihe:Igikoni, Urugo, Restaurant

Imiterere:Ibigezweho

Inkomoko:Ubushinwa

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibyerekeye:

Ubuyobozi bwa Charcuterie hamwe nigishushanyo cyiza: Igikoresho cyihishe mu kibaho cya foromaje gishyira hejuru aho urya. Ikibaho cya Charcuterie kirimo ibyuma bine biremereye bidafite ibyuma bya foromaje bishobora kubikwa imbere. Buri gihe baraboneka mugihe ubakeneye.

Ikiganiro cyiza:Uru rubaho ruzengurutse imigano ya foromaje rukozwe mu ntoki-karemano kama-karemano kama idahinduka cyangwa ngo ikure impumuro kandi izamara igihe kirekire. Ikibaho cya foromaje gifite uruziga ruzengurutse kugirango ibiryo bitagwa mugihe cyo kugenda.Byubatswe muburyo bwigihe.

Ibice 4 Byuma bya foromaje: Uru rubaho rwa foromaje rurimo ibyuma bine bidafite ibyuma bya foromaje byihishe mu cyuma cyabitswe kugirango harebwe uburyo butagira inenge binyuze muri foromaje zitandukanye kandi zoroshye mu gihe zigumana imiterere karemano ya buri muntu.

Biroroshye koza: Ikibaho cya foromaje nicyuma gishobora guhanagurwa gusa namazi kandi bikagira icyuma kibika kugirango byoroherezwe kubona ibikoresho mugihe wishimiye guteka. Gukaraba intoki iyi paje mumazi ashyushye hamwe nisabune yoroheje. Kwoza, guhanagura, no kwemerera guhumeka.

Icyerekezo cyacu:

Bitangirana nibibazo byabakiriya bikarangirana no kunyurwa kwabakiriya.

Icyubahiro ubanza, ubuziranenge bwibanze, gucunga inguzanyo, serivisi itaryarya.

Ningbo Yawen numuntu uzi neza igikoni nibikoresho byo murugo hamwe nubushobozi bwa ODM na OEM. Inzobere mu gutanga ikibaho cyo gutema ibiti n’imigano, ibikoresho byo mu gikoni bikozwe mu mbaho n’imigano, kubika ibiti n’imigano no kubitegura, kumesa ibiti n’imigano, kumesa imigano, ubwiherero bw’imigano n'ibindi mu myaka 24. Byongeye kandi, twibanze ku gutanga ibicuruzwa byo mu rwego rwo hejuru biva mu bicuruzwa no mu gishushanyo mbonera, iterambere rishya, icyitegererezo gishyigikira na nyuma yo kugurisha nka kimwe mu bisubizo byuzuye. Ku mbaraga z'ikipe yacu, ibicuruzwa byacu byagurishijwe mu Burayi, Amerika, Ubuyapani, Koreya y'Epfo, Ositaraliya na Berezile, kandi ibicuruzwa byacu birenga miliyoni 50.

Ningbo Yawen atanga igisubizo cyuzuye cyubushakashatsi & iterambere, gutera inkunga icyitegererezo, ubwishingizi bufite ireme na serivisi yihuse. Hano haribicuruzwa ibihumbi nibicuruzwa byacu byerekana hejuru ya 2000m³ kugirango uhitemo. Hamwe nitsinda ryabanyamwuga kandi bafite uburambe bwo kwamamaza no gushakisha isoko, turashobora guha abakiriya bacu ibicuruzwa byiza nibiciro byiza hamwe na serivisi nziza. Twashinze uruganda rwacu rwo gushushanya mu 2007 i Paris, kugirango ibicuruzwa byacu birushanwe ku isoko rigenewe. Ishami ryacu rishinzwe gushushanya rihora ritezimbere ibintu bishya hamwe nububiko bushya kugirango duhuze ibigezweho ku isoko.